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This Ethiopian-inspired sauce gets its kick from a traditional spice mixture known as Berebere. Customarily used to make chicken stew (Duro wot) and beef stew (Sega wot), this versatile, full-bodied sauce is also great for livening up vegetables, plain hummus, pot roast, meatloaf, soups, dips and much, much more!
*Pick up orders only available on Thursdays.
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